Knowledge

Detection Method of Glucose, Triterpene and Sterol Content in Ganoderma Lucidum

Probiotics are not unfamiliar to us. As microorganisms that are beneficial to intestinal health, we have long been used to add them to foods such as yogurt.

Detection method of geniposide content in gardenia

Emodin was determined according to HPLC determination.

Since hyaluronic acid has officially become a new food material, a large number of new applications of hyaluronic acid, which are mainly "moisturizing and hydrating", have emerged one after another, a

There are natural astaxanthin and synthetic astaxanthin, the natural one is mainly from Haematococcus pluvialis , Phaffiarhodozyma, or the waste parts of some seafood (crustacea), while the haematococ

Detection method of curcumin content in Turmeric Extract

Sugar is an indispensable energy substance for human body, but once excessive intake of sugar will interfere with insulin's blood sugar control, it will not only cause us to be hungry easily, the

Food safety incident occurred frequently world-wide in recent years, due to its easy to be contaminated by the pathogenic bacterium. Nowadays, the Electron beam irradiation, being a new green high-tec

A.What is Kacip Fatima? B.What are the specific effects and functions of Kacip Fatima? C.How to use Kacip Fatima ? D.What are the contraindications for consuming Kacip Fatima? E.Kingherbs’s Kacip

When heard elderberry for the first time, most people responded that I didn’t have a broken bone and I don’t need to eat elderberry. In fact, elderberry is the fruit of a deciduous shrub belonging to

With the aging of the population, the incidence of osteoporosis is increasing year by year. In view of the fact that osteoporosis can cause multiple fractures and it will have a serious impact on the