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  • Konjac Glucomannan Supplement
    Konjac Glucomannan Supplement

    Konjac glucomannan has an important regulatory effect on nutritional balance, and also has effects of weight loss, intestinal laxative, and cholesterol metabolism.

  • Lotus Leaf Extract
    Lotus Leaf Extract

    Lotus Leaf is a known medicine with many health benefits, including regulating blood sugar levels, reducing stress, reducing the risk of cardiovascular disease and cancer, and improving digestion and mood. The lotus leaf extract comes from Nelumbo nucifera Gaertn, the main chemical components are nuciferine, lotus leaf flavonoids, citric acid, oxalic acid, etc.

  • Oat Extract Powder
    Oat Extract Powder

    According to modern nutritional analysis, oat contains 15.6% crude protein, 8.5% fat, as well as phosphorus, iron, calcium and other elements, B vitamins, niacin, folic acid, pantothenic acid in oat are relatively rich, especially it's vitamin E, up to 15 mg per 100 grams of oat flour. In addition, oats also contain saponins that are lacking in cereals.

  • Epilobium Angustifolium Extract
    Epilobium Angustifolium Extract

    Epilobium Parviflorum is a traditional Chinese medicine, which use of rhizomes or herbs into medicine. it is a little bit poisonous, people should be in the guidance of doctors. It has effect of blood circulation, also can reduce swelling and relieve pain.

  • Flaxseed Extract Powder
    Flaxseed Extract Powder

    Flaxseed or linseed, mainly known as flaxseed, is the seed of an annual or perennial herb of Linum usitatissimum.The nutrients in flaxseed extract include lignans, protein, fiber and polyunsaturated fatty acids such as alpha-linolenic acid (ALA), or omega-3.

  • Garcinia Cambogia Extract Powder
    Garcinia Cambogia Extract Powder

    The Garcinia cambogia is an exotic plant in southern India that has gone unnoticed for years. Recently, the fruit of this plant has been discovered to have incredible anti-obesity potential that has led some experts to call it “the Holy Grail of weight loss.”

  • Radish Seed Extract
    Radish Seed Extract

    Radish Seed Extract is made from Raphanus sativus seed. The Radish is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable.

  • Rumex Acetosa Extract
    Rumex Acetosa Extract

    Rumex acetosa extract has high nutritional value and contains 18 kinds of amino acids, vitamins, iron, potassium, zinc and other minerals that the human body needs. It contains many trace elements, which can promote the growth and development of human body, improve resistance and immunity, etc. It is basically suitable for all people to eat.

  • Schisandra Chinensis Extract
    Schisandra Chinensis Extract

    Schisandra extract comes from the Schisandra chinensis plant. This vine grows up to 30 feet in length in areas like China and Russia. It also known as magnolia vine, schizandra or wu wei zi, its berries are used for their therapeutic properties. Sometimes called “five flavor berries,” they encompass all five major flavors — sweet, sour, bitter, spicy and salty.

  • Senna Leaf Extract Powder
    Senna Leaf Extract Powder

    Senna leaf extract comes from the cassia angustifolia plant. It’s an herb that belongs to a group of flowering plants native to tropical regions.

  • White Kidney Bean Powder
    White Kidney Bean Powder

    White Kidney beans, just as its name suggests, the kidney bean is shaped like a kidney, and the White Kidney Beans that are white in color are known as cannellini beans. The seeds of the white kidney bean plant are most commonly used in the extract.

  • Black Truffle Extract
    Black Truffle Extract

    Black truffle, a culinary and medical fungus, is highly valued worldwide for its nutritional and therapeutic importance. It is also known as truffle, is a wild edible fungus that grows underground.

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