Botanical source: Curcumin Longa L.
Synonyms:
Curcuminoid
Turmeric Powder
Turmeric Oil
Turmerones
Curcumin
| Appearance: Fine Orange Yellow Powder | Particle Size: 98% through 80 mesh |
| Loss on Drying: NMT 5.0% | Ash Content: NMT 5.0% |
| Total Plate Count: <10,000cfu/g | Total Yeast & Mold: <1000cfu/g |
| E. Coli: to be absent | Salmonella: to be absent |
| Heavy Metals | |
| Arsenic (As): NMT 2ppm | Lead (Pb): NMT 3ppm |
| Cadmium (Cd): NMT 1ppm | Mercury(Hg): NMT 1ppm |
Turmeric Extract Introduction:
Turmeric Extract is extracted from Curcumin Longa L., it has strong anti-oxidant and anti-inflammatory characteristics. Curcumin, an ingredeint extracted from turmeric, has been used as a condiment for thousands of years and is still the main ingredient in traditional curry powder. Curcumin is a kind of polyphenol produced mainly in subtropical countries such as India, China, Pakistan and Peru. There are three types of turmeric extract: Turmeric essential oil, Turmeric oleoresin and Pure pigment.
Curcumin has long been used in food industry as a natural pigment. Curcumin also has important economic value and a wide range of pharmacological effects, such as hypolipidemic, antioxidant, anti-inflammatory, anti-atherosclerosis, etc.
Application:
1. It has anti-platelet effects.
2. It has anti-viral effects.
3. It has anti-fungal effects.
4. Inhibiting Helicobacter Pylori.
5. It can relieve arthritis.
Shipment details:
1. Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum;
2. Storage: Keep tightly sealed, store away from moisture, strong heat and sunlight;
3. Lead time: 7-10days after order confirmed;
4. Shelf Life: 2 years if sealed and stored in the recommended conditions;
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